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Eyal Shani is a bona fide superstar chef in his native Israel, and a regular judge on the country's version of "MasterChef." He's turned his casual pita restaurant Miznon into a global phenomenon, with locations in Tel Aviv, Paris, Vienna, Melbourne and two in New York. In April, Shani opened up a second location of his high-end eatery HaSalon in New York, after the restaurant revolutionized the dining scene in Tel Aviv. Dana Jacobson reports. Watch "CBS This Morning" HERE: 🤍 Download the CBS News app on iOS HERE: 🤍 Download the CBS News app on Android HERE: 🤍 Like "CBS This Morning" on Facebook HERE: 🤍 Follow "CBS This Morning" on Twitter HERE: 🤍 Follow "CBS This Morning" on Instagram HERE: 🤍 Get new episodes of shows you love across devices the next day, stream local news live, and watch full seasons of CBS fan favorites anytime, anywhere with CBS All Access. Try it free! 🤍 Each weekday morning, "CBS This Morning" co-hosts Gayle King, Anthony Mason and Tony Dokoupil deliver two hours of original reporting, breaking news and top-level newsmaker interviews in an engaging and informative format that challenges the norm in network morning news programs. The broadcast has earned a prestigious Peabody Award, a Polk Award, four News & Documentary Emmys, three Daytime Emmys and the 2017 Edward R. Murrow Award for Best Newscast. The broadcast was also honored with an Alfred I. duPont-Columbia Award as part of CBS News division-wide coverage of the shootings at Sandy Hook Elementary School in Newtown, Connecticut. Check local listings for "CBS This Morning" broadcast times.
►Follow David on Instagram: 🤍 and Facebook: 🤍 ►Subscribe - 🤍 ►T-shirts - 🤍 I don't normally eat at very many high end fancy restaurants like this. But my friend David (🤍 invited me to eat at Eyal Shani's flagship restaurant in Tel Aviv known as Ha Salon (The Salon), saying it was one of the most unique restaurants you'll ever try. So thank you to David for getting reservations and for covering this meal. It turned out to be very exciting, with a full open kitchen where you could watch all the food being prepared in front of you. It was lively, and the food was prepared with extremely high quality ingredients. A couple things for you to know: 1. It's extremely expensive 2. It's a very party environment, so don't come here for a quiet relaxed date where you can have a conversation. Ha Salon Restaurant (The Salon) - Eyal Shani 8 Ma'avar Yabok, Tel Aviv 6744012, Israel - MUSIC in This Video: End Of The Beginning, Thrillseeker - 🤍 CAMERA GEAR used to make this video (these are affiliate links): GH5: 🤍 Main lens: 🤍 2nd lens: 🤍 Microphone: 🤍 Tripod: 🤍 I would love to connect with you! Instagram: 🤍 Facebook: 🤍 T-shirts available now: 🤍 Thank you again for David: 🤍
For this new episode of the New Makers Collective, we're heading to Tel Aviv to meet Eyal Shani, an Israeli chef who has a heart for creating emotions by sharing his taste for the authentic. We're taking you behind the scenes of Eyal Shani's restaurant, Hasalon, in Tel Aviv, where the magic happens! When it comes to cooking, Eyal Shani is a master in the art of creating happiness through his dishes. "I have one goal in me and it's there all the time: I reach people through food, and I try to turn their world upside down!" Check out the link in bio for his recipe and replicate this sweetness at home. #NewMakersCollective #Aroundtheworld #MeetTheNewMaker #LiveClicquot
Eyal Shani is Israel’s most famous chef, and not just because he is a judge on a popular reality cooking competition show, MasterChef Israel. He is said to have launched the "whole roasted cauliflower" craze worldwide, and he currently has over a dozen restaurants worldwide, including in Israel, Paris, Vienna, Melbourne, and New York City. For more, visit thenosher.com. Subscribe to our channel so you never miss a video.
Celebrity chef Eyal Shani founded Miznon in Tel Aviv in 2011. The restaurant specializes in pita and changes the menu seasonally, but the lines that form outside are for one thing: the dramatic whole roasted cauliflower, which some say has a similar feel to digging into a steak. With two locations in New York, Miznon's original US location is in Chelsea Market. Insider stopped by the original location during a lunch rush to try the cauliflower and see why it’s the signature dish. MORE LINE AROUND THE BLOCK: The Best Mexican Food In Denver Is In A Gas Station | Line Around The Block 🤍 New-School Cantonese BBQ Is An LA Favorite | Line Around The Block 🤍 The World’s First Michelin-Starred Ramen Is Now In San Francisco | Line Around The Block 🤍 #Miznon #NYC #FoodInsider Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Subscribe to our channel and visit us at: 🤍 Food Insider on Facebook: 🤍 Food Insider on Instagram: 🤍 Food Insider on Twitter: 🤍 Insider on Snapchat: 🤍 Insider on Amazon Prime: 🤍 Insider on TikTok: 🤍 Food Insider on Dailymotion: 🤍 Why Cauliflower Is The Star Of The Show At This Pita Spot | Line Around The Block
One of the newest restaurants in Las Vegas is Israeli cuisine served with a side of chaos. You have to be able to trust the process and order dishes based on what seasonal, high quality ingredients “look good that day”. This will be best enjoyed by true foodies who are able to appreciate a key element to a dish being showcased expertly in a delicious, unique way. The menu wanders wildly all over the Mediterranean and Middle East. It is one part dining in the old country at Grandma’s with rustic, simple notes and one part Mad Scientist’s lair with atypical concotions and plating. However you view it, it’s delicious and special. #vegas #lasvegas #vegasstarfish #hasalon #mediterraneanfood #israelifood #vegasfood #palazzolasvegas #wheretoeatinvegas #vegasexperience #vegaslocal #wheretogoinvegas #venetianlasvegas #vegastok
Director: Gil Levanon Editor : Shai Appelberg Production : POV Chef: Eyal Shany & Shahar Segal במאית: גיל לבנון עורך: שי אפלברג pov :הפקה מבשלים: איל שני ושחר סגל
Eyal Shani, Israeli Celebrity Chef speaking via Skype at ILTV Studio about how he brought the cuisine of 'Miznon' to The Big Apple's Chelsea Market. 🤍iltv.tv
Get the full recipe here: 🤍 Producer & Director: Aimee Amiga, Photographer: David Bachar, Editor: Eran Cohen Atzmoni, Chef: Liz Steinberg (c) Haaretz 2016
Come experience the magic of HaSalon NYC. Located at 735 10th Avenue, NY, NY 10019
Director: Gil Levanon Editor : Shai Appelberg Production : POV Chef: Eyal Shany & Shahar Segal
Director: Gil Levanon Editor : Shai Appelberg Production : POV Chef: Eyal Shany & Shahar Segal
Celebrated Israeli Chef Eyal Shani, makes #BabaGhanoush sound poetic!
Chef Eyal Shani explains his recipe for our signature Whole Roasted Cauliflower. Plus, a lesson about using your imagination during this time.
Eyal Shani is doing everything he can to feed as many people as he can in his war-torn country. CBS New York's Jenna DeAngelis reports.
A global culinary phenomenon by renowned MasterChef Eyal Shani, with over 40 restaurants worldwide, has just opened its doors in Dubai! ✨ Impress your loved ones, friends and family. Invite them to North Miznon Dubai. Enjoy a great time and exceptional food! See more: 🤍
Dinner and a show meet dinner as a show. “I don’t want to call it a restaurant as much as a performance,” says HaSalon NYC executive chef Orianne Shapira. “The kitchen is lit up like a stage. You see ten cooks who are all dressed up and running. We want people to be excited to come here [like they would be for] a concert.” An export from Tel Aviv, the restaurant is part of Jerusalem–born chef Eyal Shani’s global culinary empire. Known for its theatrical production and party vibes, a meal at HaSalon is a communal experience. Set in a Hell’s Kitchen space resembling a living room, with bold-patterned tiles and a mishmash of vintage furniture and decor objects, the market-driven Mediterranean menu is served family style—with flair. “It’s colorful and fun. The food usually comes out all at once in an organized mess. The roasted fish with vegetables gets this beautiful charred color on the top; we add buttered wine sauce, flame the dish, and send it out with everyone screaming ‘fire on the floor!’” Shapira says of the dishes, each of which focuses on a single ingredient and don cheeky names like Our Most Famous $24 Single Tomato and A Couple of Artichokes Roasted with Terrifying Fire.
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Celebrity chef Eyal Shani brengt met restaurant Miznon in Tel Aviv streetfood naar een hoger niveau. Vers gebakken pitabroodjes met kebab, ratatouille, eieren en steak gaan over de toonbank. Signature dish van de Israëlische chef is de geroosterde bloemkool. Overgoten met olijfolie. 25 minuten roosteren in de oven, serveren met zeezout. Een delicatesse. Meer hierover? Lees snel verder: 🤍 Óf kom nog meer te weten over food & trends: Facebook: 🤍 Instagram: 🤍 Twitter: 🤍
🍅 This week Michal Levit presents us with the TOMATO! So what is it with Israelis and tomatoes? It's one of the biggest stars of contemporary Israeli cuisine and comes in every shape and form. In the words of Eyal Shani, Israeli celebrity chef: "the tomato is a creation. A universe. The whole world. God. Beauty. Passion" And wait till we get to the Shakshuka 🤤 *Michal - Love It!* Join Michal Levit, an Israeli foodie, on her culinary journey across Israel! Her web series will give you a taste of Israel's amazing food scene. Tune in every Thursday at 17:00 (that's UTC+2). It's going to be mouth-watering!
An evening at the HaSalon restaurant is food without compromise. And party without compromise. Food Inspiration visited Israel and saw how the concept of a restaurant can be stretched to create a whole new formula. Read more: 🤍 Follow Food Inspiration: Facebook: 🤍 Instagram: 🤍 Twitter: 🤍
The owner of Miznon, home of the best pitas in New York City, makes a juicy cheeseburger that's stuffed into a pita. CONNECT WITH US Dig in to great recipes: 🤍 Find us on Facebook: 🤍 Follow us on Instagram: 🤍 Follow us on Pinterest: 🤍 Follow us on Twitter: 🤍 ABOUT FOOD.COM We’re beyond excited to welcome you to a new home — trust us — Food.com has everything. From over 500,000 recipes to breaking food news, there’s a little bit of something for everyone. We're giving you all the recipes you'll ever need — period.
The Salon a trendy restaurant in Tel Aviv is the newest creation of celebrity chef Ayal Shani. Watch what happens after dessert.
Director: Gil Levanon Editor : Shai Appelberg Production : POV Chef: Eyal Shany & Shahar Segal במאית: גיל לבנון עורך: שי אפלברג pov :הפקה מבשלים: איל שני ושחר סגל
"We love the same freedom!" The man behind 23 restaurants in some of the most beautiful cities in the world, Israeli chef Eyal Shani, talks about his affinities with Franco Senegalese-Malian chef Mory Sacko and how, according to him, anything can become a star ingredient. #NEWMAKERSCOLLECTIVE #AROUNDTHEWORLD #LIVECLICQUOT #MEETOURNEWMAKERS 🤍 . ▪️E N J O Y R E S P O N S I B L Y▪️ 𝘛𝘩𝘪𝘴 𝘧𝘪𝘭𝘮 𝘪𝘴 𝘯𝘰𝘵 𝘪𝘯𝘵𝘦𝘯𝘥𝘦𝘥 𝘵𝘰 𝘣𝘦 𝘷𝘪𝘦𝘸𝘦𝘥 𝘣𝘺 𝘱𝘦𝘳𝘴𝘰𝘯𝘴 𝘶𝘯𝘥𝘦𝘳 𝘵𝘩𝘦 𝘢𝘭𝘤𝘰𝘩𝘰𝘭 𝘭𝘦𝘨𝘢𝘭 𝘥𝘳𝘪𝘯𝘬𝘪𝘯𝘨 𝘰𝘳 𝘣𝘶𝘺𝘪𝘯𝘨 𝘢𝘨𝘦 𝘪𝘯 𝘵𝘩𝘦𝘪𝘳 𝘤𝘰𝘶𝘯𝘵𝘳𝘺. 𝘕𝘰𝘵 𝘧𝘰𝘳 𝘶𝘴𝘦 𝘪𝘯 𝘤𝘰𝘶𝘯𝘵𝘳𝘪𝘦𝘴 𝘸𝘪𝘵𝘩 𝘳𝘦𝘴𝘵𝘳𝘪𝘤𝘵𝘪𝘰𝘯𝘴 𝘰𝘯 𝘢𝘭𝘤𝘰𝘩𝘰𝘭𝘪𝘤 𝘣𝘦𝘷𝘦𝘳𝘢𝘨𝘦𝘴 𝘢𝘥𝘷𝘦𝘳𝘵𝘪𝘴𝘪𝘯𝘨.
Director: Gil Levanon Editor : Shai Appelberg Production : POV Chef: Eyal Shany & Shahar Segal
A global culinary phenomenon by renowned MasterChef Eyal Shani, with over 40 restaurants worldwide, has just opened its doors in Dubai! ✨ Impress your loved ones, friends and family. Invite them to North Miznon Dubai. Enjoy a great time and exceptional food! ✨
🤍 The Tomato Evolution is a collection of unique tomato creatures residing on the Ethereum blockchain. Every tomato has a unique personality and traits. The choice for tomatoes aligns with Chef Eyal Shani's approach to delightful cuisine: "The tomato is very complex- it has even more genes than a human being. We studied her subconscious and found that she is a wild creature who wants to explode. All we do is assist the natural process of her breakout, let the tomato be the crazy and unpredictable she is, and accelerate her evolution."
Director: Gil Levanon Editor : Shai Appelberg Production : POV Chef: Eyal Shany & Shahar Segal
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ב-29.3.14 דקל יעלה לבמה עם גיטרה אקוסטית בלבד, ויתמקד באלתור חי המושפע מגרשווין ועד סשה ארגוב, ממיילס דיויס ועד רדיוהד, כאשר אייל שני יקריא טקסטים ושירה אשר השפיעו עליו באופן מיוחד ושינו את חייו. יחד השניים יאלתרו ויגיבו זה אל זה - בנגינה, במילים ובשיח, כך שכל מופע יהיה ניסוי בזמן אמת של הליכה אל הלא-נודע, וכך - ייחודי לחלוטין. לכרטיסים: 03-5611211 מופעים בסדרה: 22/3- דואט עם מאיר שלו 29/3- דואט עם אייל שני 5/4- דואט עם מרב מיכאלי 12/4דואט עם משה איבגי "Dekel Bor's evocative live guitar playing...a fresh taste in music " (John Rockwell, New-York Times)
Lo chef Eyal Shani, forse il più importane e celebre chef israeliano, in queste ore sta distribuendo gratuitamente cibo agli israeliani in prima linea. Nato a Gerusalemme nel 1959, ha ereditato la passione per la cucina dal nonno. Nel 1989 ha aperto il suo primo ristorante, «Oceanus», nella sua città natale. In seguito ha dato via alla catena «Miznon»: il primo a Tel Aviv nel 2011, successivamente in diverse città del mondo. Diventata un riferimento per lo street food, oggi affianca il suo fine dining «HaSalon» a Tel Aviv e numerose collaborazioni in importanti ristoranti. ( Redazione Cook / Corriere Tv ). Guarda il video su Corriere: 🤍
Also watch Za'atar pt 1 featuring Jonnie Boer: 🤍 This is an episode of the Dutch TV series "De Koosjere Hamvraag" (The Kosher Dilemma). A series by Jigal Krant, directed by Mike Warmels, Camera by Michael Ballak. Producer Jigal Krant (RTV Krant).
In the latest installment of Designing Delicious, we go inside HaSalon Miami and talk to chefs Mario Carbone and Eyal Shani at the restaurant’s one-year anniversary party.
Director: Gil Levanon Editor : Tamir Avidor Production : POV Chef: Eyal Shany & Shahar Segal במאית: גיל לבנוןa עורך: טמיר אבידור pov :הפקה מבשלים: איל שני ושחר סגל
LE PRIME | Le chef israélien Eyal Shani est l'invité d'i24NEWS. Il répond aux questions de Jean-Charles Banoun concernant l'ouverture de son prochain restaurant à Dubaï. Dans ses établissements, Eyal Shani sert de la nourriture israélo-méditerranéenne aux influences françaises mais aussi japonaises. Propriétaire de 40 restaurants à travers le monde, le chef a récemment ouvert "Dvora" à Tel-Aviv, et a pris part au jury de la célèbre émission de cuisine "Master Chef" en Israël. 🌟 Regardez i24NEWS en direct: 🤍 ► Retrouvez toutes les infos sur le site i24NEWS: 🤍 ► Abonnez-vous à la chaîne YouTube d’i24NEWS en français: 🤍 ► Facebook: 🤍 ► Twitter: 🤍
A New Hit Israeli Restaurant Starring Pita, Spice and More Founded by Israeli celebrity chef Eyal Shani Location: Chelsea Market
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